RECCOMMENDED RESTAURANTS IN PÄRNU

TAVERN POSTIPOISS 

In the heart of the city of Pärnu, in a building, which dates back to the early nineteenth century, opened in summer 2001 its doors the freshly renovated tavern Postipoiss. You are welcome to taste the magnificent Slavonic kitchen, enjoy the nostalgic music and pleasant atmosphere, hosted by cheerful waiters who invite you to take a look at the wide assortment of different drinks and cocktails, especially recommending the speciality of the house, the unique beer “Emperor”. In the summer the tavern opens up two courtyards – the cherry courtyard and the imperial courtyard, as well as the street café.

PÄRNU YACHT PORT PUB 

The Yacht Port Pub is in a peaceful and spectacular spot on the bank of the river , close to the town centre and beach. The place is especially pleasant in summer when the fascinating view of the river and marina full of yachts can be enjoyed, but the river and beach offer relaxation throughout the year, regardless of the season. Yacht Port Pub offers a fine selection of Estonian and European dishes and apart from the á la carte menu, variable dishes of the day are offered.

TAVERN PÄRNU KUURSAAL 

The colorful history of Pärnu Kuursaal starts at 1893 and it has been a popular place to spend time and drink beer among people. But year 2003 has been called the rebirth of Kuursaal – on June 12th the biggest tavern in Estonia was opened.

RESTAURANT PARADISE 

Paradiis is a cosy restaurant on the Riga Highway in Pärnu where it is easy for everyone to be themselves. Its warm atmosphere is created as much by its pleasant, friendly staff as by the logs crackling in the open fire. Browsing the Paradiis menu the eyes of even the most authoritative of gastronomes light up - the meals laid out before them are mouth-wateringly tempting and at such reasonable prices.

AMMENDE VILLA RESTAURANT 

You will feel most welcome in the à la carte restaurant of Ammende Villa, where exquisite French and Mediterranean dishes served on fine china are accompanied by candlelight, the dignified serenity of the interior, and discreet and courteous service. Take your time to sip your aperitif. Relax in a salon before dinner, choose your food and listen to some dreamy music. While you do this, skilful young cooks, who have studied the art of cooking under French and Swiss gourmet gurus, are preparing delicious starters, inspiring main courses, and desserts that simply melt on your tongue. At your table the cloth is carefully smoothed, the tableware aligned so, the candles lit...